“LARD SO EXCEPTIONAL IT IS SERVED AS A SPREAD AT
THE FOUR SEASONS IN GERMANY!”
Small batch rendering at low temperatures & Non-Hydrogenated
Our pure lard is rendered by hand in small batches . It is a must for the discriminating baker and home chef. It is a safe and stable cooking medium that contributes nutrition to your meal~ industrial seed oils can’t do that!
Vitamins A, C, D & K as well as a low ratio Omega 3:6 are all highly bio-available in this perfect package.
Our Mangalitsa are raised in a pasture rotation system with no antibiotics, no steroids, no chemical de-wormers and fed certified non-GMO feeds and organic herbal supplements.
Toxins are stored in fat thus it is vital to source lard from clean animals.
Leaf lard is the soft fat from around the kidneys and is prized by bakers. Plain lard is fat rendered from the lovely fat-cap. We sell both versions.
16oz. $22/Jar
32oz $40/Jar
“THE PERFECT SIMPLE DRESSING!”
WHY IT’S GOOD FOR YOU!
Teaming with bioavailable
A, C, D & K
and free of oxidation like industrial oils that cause coronary heart disease. Even olive oil can oxidize.
“THE PERFECT SIMPLE MAYO!”
WHY IT’S GOOD FOR YOU!
Teaming with bioavailable
A, C, D & K
and free of soybean oil, GMOs and oxidization.